I love summer. I get to spend more time with my kids and actually do the fun things that I love to do with them. It's never long enough, however, and it has been a little challenging with an infant who takes priority of my time. I am doing my summer cooking class, that I have done in the past. This time we are doing kid friendly treats.
Here is our banana cream pies.
and Pear Bear Muffins, this was fun because we used pear slices sticking out the muffin for ears, chocolate chips for eyes and nose, and almonds for cheeks.
the Kasen got creative making donut PB&J sandwiches using cookie cutter
Lacey made the fruit filled sandwich
and Lydia, well...she just liked spreading the peanut butter.
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